Slice & bake biscuits

I was looking around for a lemon poppyseed recipe and came across this one. I didn't really want a muffin type to bake the seeds with, so after going through the countless recipes out there, I decided to try this biscuit out. It's very versatile and has a lovely texture. It's not for those who love their biscuits crispy though. But it is lovely. I divided the dough in half and added chocolate chips. They were made for a special friend. :)