Made a roast beef and roasted potatoes, accompanied by an avocado salad with the veg I had in fridge. Bought the purple cabbage some time back but didn't have a chance to use it. It has remained fresh though. Have been wanting to try making an avocado salad since seeing this n this lady(ies) make them. I totally love it. The sesame oil and seeds go so well together with the olive oil, lime, and some black pepper.
Chef Bento Noodle Contest Results
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